What is Flowering Tea
Flowering tea is a type of handcrafted tea made by full edible flowers into a ball or bundle. When steeped in hot water, these balls or bundles unfurl into a beautiful and visually stunning display resembling blooming flowers. Flowering tea is made by dried edible flowers such as jasmine, lily, hibiscus, rose, peony, or chrysanthemum, etc. Flowering tea is more than just a beverage. Aside from its aesthetic appeal, flower tea offers various health benefits. Edible flowers used in flower tea are rich in antioxidants and vitamins, contributing to overall well-being. Certain flowers, like chrysanthemum and hibiscus, are also believed to have medicinal properties that aid digestion and promote relaxation.
Our Flowering Tea
Brewing Guide
1.Prepare Your Teapot or Glass Container
2.Select a Blooming Tea Ball
3.Boil Water to the Right Temperature
4.Place the Blooming Tea Ball in the Teapot
5.Pour Hot Water Over the Tea Ball
6.Steep the Tea for the Desired Time
7.Serve and Enjoy
8.Optional Re-steeping
Production Process
Frequently Asked Questions
Blooming tea, also known as flowering tea, is a handcrafted tea made by skillfully sewing together tea leaves and edible flowers into a bundle or ball. When steeped in hot water, these bundles unfurl and bloom into beautiful shapes, resembling flowers.